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When I’m eating the scraps out of the bottom of the toaster because my financial aid check hasn’t come in yet…
maybe try turning it off before you try to reach in to get scraps?
But the shock is awesome…
huh… no first
SECOND!
You put toast in your toaster? wtf?
You would too if you had to keep toasting it to get to butter melting temp.
“Remember, all toasters toast toast.”
Actually, don’t all toasters toast bread? It isn’t toast until it’s been toasted … And once it’s become toast, you can’t toast it, since it already is.
At what point does bread become toast?
At what point does an unintelligent person become intelligent?
never.
Totally funny, and so true.
Does it also apply to English Muffins?
I am just digging the name…
giddy giddy
Isn’t it “giggity”?
This is where a line graph might actually work.
Maybe, but time is not really a function, only different actions that happen to be chronological.
So freaking true. I’ve had that happen with EVERY slice of toast I’ve eaten in my LIFE.
Nt even that one time when you were drunk in college? No?
Well then to heck with this cancer research I’m doing, I’m going to invent toast that holds its optimum warmth for as long as possible! I do love toast.
You’re awesome.
Hint: Keep butter out of the fridge.
That will be $5.
Melt butter in the microwave and brush it on the toast. Yummy!
Hmmm, apparently the Toaster Poster” does not realize that it isn’t called “toast” before it goes into the toaster. It is called bread.
And before anyone runs off on a tangent about English muffins and bagels and all the myriad OTHER things you can cook in a toaster … remember this: All those other items go into the toaseter with a name and after cooking, they come out with exactly the same name they went in with. Only difference is, now it’s a “toasted (fill in the blank).” Thank you for your kind attention. You may return to whatever you were doing before.
Damn! Sorry for the wayward ” up there all alone. And I seen to have put an unecessary ‘e’ in one of the toasters there in the middle. But, as I mentioned before, prior to its visit inside the toaster, it was just an ‘e’; and now it is a ‘toasted e.’
Exactly!
Thanks, A. lol
Reading this one day later, I also realized I forgot my most *yawn* important sentence up there as well. That is, only bread transforms into the thing we call “toast.”
(OK, maybe Amy Winehouse could occasionally be referred to as “toast,” but she didn’t get her start as “bread,” and … argh … I’m seriously digressing again.)
That said, I wanted to say one last thing. I really appreciated that someone even bothered to read my little rant, let alone say something nice. Erm, you did mean that in a nice way, right ? o.O
Your post appears to be a hidden cry for help.
hidden?
help!
Huh. I hardly ever find that my toast is too hot when I take it out of the toaster, and it’s pretty easy to melt the butter too. But judging by the rating this graph got, I’m the only person in the world who has this kind of luck/skill. *shrugs and munches on perfect toast*
Has nothing to do with skill/luck. It is the intelligence to a) not leave it in long enough to get burned (taking up time when you could be buttering it), b) having the butter ready to go from the beginning, c) (not 100% necessary, but helps) making a sandwich of the toast to hold in heat once butter is applied.
Jut a graph type critique. Since this is a “timeline”, would it be better served as a line graph?
well what did you expect if the butter is cold the toast will cool because of the butter and the toast will be hot out of the toaster i think someone needs to go back to middle school science class
This is why you use a stick to remove toast from the toaster. even though i dont like toast, but the same principle applies to bagels and waffles
a pie chart would have been better (lol)….
just make sure its plugged in when you drop it into your bath tub…
OWNED !!! nice